Oolong teas require the most craftsmanship to make of all the teas. Our selections feature light to medium oxidation which means lighter, greener and more floral flavors. All teas are good for many infusions.
Honey Oolong Tea
If you like medium to dark teas, this is a must try. When Chefs Chris Kajioka and Anthony Rush approached us to do the tea menu for Restaurant Senia, we...
Pouchong has two hallmark qualities. Paramount is aroma. The aroma of a fine pouchong is unforgettable… and can be fleeting. So prized is the aroma of a fine pouchong that aficionados drink this tea...
This selection is a Spring plucking from Li Shan in Taiwan. This chinsing cultivar is grown at 3600 feet elevation and has great structure and depth with excellent balance and finish. The...
White Tip Oolong
Tiny leaf hoppers dance among the tea bushes in northern Taiwan each summer. They bite the tea leaves causing a chemical reaction in the plants. This reaction creates a unique flavor...
High Mountain Oolong
$29.95 USD– Sold Out
Looking for a delicious everyday oolong that won't break the bank? High Mountain Oolong is your answer. Cha-ching! Made by one of the leading oolong producers in the world, this lightly oxidized...