Chefs Wade Ueoka and Michelle Karr-Ueoka of acclaimed MW Restaurant are adept tastemakers. This exclusive blend celebrates their take on Island inspired global cuisine. An authentic Indian chai recipe with a tropical twist. Bold taste with accents of coconut, cinnamon, cardamom and vanilla.
Moderate to high caffeine
Contains no dairy
No sugar added
Build delicious chai drinks, smoothies and desserts with this tea
Taste: bold, earthy, coconut, creamy
Bouquet: cinnamon, coconut
Liquor: dark amber
Caffeine: moderate to high
Steep: 3-5 minutes
Water Temp: 195 degrees F (90 C)
Ingredients: black tea, ginger, cardamom, cinnamon, coconut, natural flavoring
As the virus spreads, so does anxiety and fear which is why we need your help to SHARE ALOHA and make a difference. We're giving you one of our Best Sellers to pay it forward to a loved one or a complete stranger during these tough times. Re-gifting is absolutely encouraged! Love unexpectedly can make the biggest difference in someone's life. Send a care package to a friend, co-worker or loved one since we're all hunkered down in our homes.
I am reminded of the natural antibacterial and antiviral properties of tea given the news of coronavirus. These health benefits have been demonstrated for centuries first as folk medicine and by science for several decades now. As one study noted, when modern medicine and tea can work together, the patient is usually better off.