We collaborated with James Beard award-winning chef Alan Wong to create this vibrant and bold blend. This exclusive tea bursts with tropical fruit and subtle umami; a unique and delicious taste you won't find elsewhere.
- Full flavor
- No calories
- Gluten free
- No sugar added
Use this method for maximum body and flavor.
- Heat one quart of water to 195° F / 90° C.
- Steep one bag in hot water for 5 minutes.
- Remove bag and add 3 quarts cold water.
- Serve over ice.
A convenient way to lower caffeine content.
- Add one bag to 3 quarts of water and place in the refrigerator for 5 hours.
- Remove bag and serve over ice.
- Five (5) one-ounce teabags. Makes up to five (5) gallons of iced tea.
Ingredients: premium black tea, natural flavor